6 easy steps to make Dry Fruits Milkshake Recipe

Enjoy the richness and delightful taste of this yummy creamy delight loaded with health as well as taste! Beat the summer heat with this glassful of health.


1 cup = 250 ml

  • ¼ cup almonds
  • ¼ cup unsalted pistachios
  • ¼ cup cashews
  • ¼ cup raisins
  • 7-8 dates, chopped
  • 2-3 dried figs, chopped
  • A pinch of saffron (Kesar)

  • 2 ½ cups milk
  • Sugar or honey as  per your requirement
  • A few dry fruits reserved from the above for garnishing; either thin slice or chop the dry fruits and top the glass with a few.


  1. Blend all the dry fruits in ½ cup milk.
    2. Then add sugar and the remaining 2 cups of milk.
    3. Blend well.
    4. Stir and pour in glasses.
    5. Garnish with a few dry fruits slices and add a pinch of saffron to each glass.
    6. Serve cold.

This dry fruits milkshake is an easy and quick recipe for anyone to make. Enjoy the healthy benefits in a delicious way!

Health benefits of Dry fruits

Some portion of the food pyramid says that we have to eat fruit consistently. Quite a bit of our vitamin C originates from products of the soil juices. Figure out how dry assortments of fruits are both great and negligible for our bodies.

Certain fruits can be dry for delayed stockpiling. We purchase crisp fruits from the supermarket and the agriculturist’s market as a piece of a solid eating routine. In any case, crisp doesn’t state new for whatever length of time that we like. One approach to spare that fruit is to dry it.

The drying procedure can be as simple for you as staying some fruit straightforwardly on the broiler rack and giving it a chance to shrink up. When the majority of the water has been evacuated, the dry fruits can be put away in a cool place for quite a while. Dry fruits additionally tastes considerably sweeter than consistent fruit.

A bit of fruit is for the most part water. The drying procedure focuses the common sugars and can encourage our sweet tooth superior to treat and other sweet nourishment. Likewise the vitamins and supplements contained in the fruit are as yet present. Contingent upon the fruit, it contains fol ate, cell reinforcements, vitamin C, and vitamin A.

Gone fruit consumes away less room than standard fruit. A measure of pineapple cuts may contain four cuts while a measure of dry pineapple cuts may have twice the same number of. Since there is no water less it consumes up less room. A modest bunch of raisins give an indistinguishable day by day advantage from two measures of grapes.

Dry fruits benefits our bodies with common sugar rather than included sugar. Eating some fruit is greatly improved than eating misleadingly enhanced desserts. Be that as it may, there is one downside to dry assortments of fruit.

Like everything else, dry fruits is eaten with some restraint to abstain from eating excessively. While it is alright to eat a great deal of genuine fruit, dry fruit contains a bigger number of calories than general fruit. Why would that be, you may inquire? Since more fruit fits in a serving, the calorie include. Be mindful so as to eat the serving size of dry fruits to abstain from ingesting excessively sugar or calories.

It just takes two or three modest bunches of raisins to get a large portion of the every day stipend for vitamin C and A. For whatever length of time that you don’t eat an excessive number of dry fruits regularly they are useful for your wellbeing. It is much the same as whatever else. Eating all things with some restraint keeps them as sound increments to your eating regimen. Moreover, dry fruits are anything but difficult to transport anyplace for a straightforward nibble.



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